BULK FOODS
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BULK 85/15 GROUND BEEF (GRASS FED)
1 Pound Ground Beef, 100% Grass Fed & Finished, 85/15. 4 servings at 4oz each. Macros are for 1oz. -
BULK 90/10 GROUND BEEF (ORGANIC)
1 Pound Ground beef, 100% Grass Fed & Finished, Organic, 90/10. 4 servings at 4oz each. Macros are for 1oz. -
BULK ASPARAGUS
1 pound lightly steamed asparagus. Macros are for 1oz. -
BULK BEEF FAJITA LEAN
1 pound of beef fajita, sliced. 4 servings at 4oz each. Macros are for 1oz. -
BULK BEEF TIPS (TOP SIRLOIN)
1 pound of beef steak tips (Top Sirloin), cubed. 4 servings at 4oz each. Macros are for 1oz. -
BULK BOILED EGGS
9 hardboiled eggs, PEELED. No salt added. Macros are for 1 egg. -
BULK BROCCOLI FLORETS
1 pound lightly steamed broccoli. Approximately 5 cups/lb. Macros are for 1 cup. -
BULK BROWN RICE
1 pound brown rice. Approximately 3.5 cups/lb. No Salt Added. Macros are for 1 cup. -
BULK CARROTS
1 pound of sliced carrots. Approximately 3 cups/lb. Macros are for 1 cup. -
BULK CHICKEN BREAST (FREE RANGE/ORGANIC)
1 Pound Chicken Breast, Organic, Free Range. 4 servings at 4oz each. Macros are for 1oz. -
BULK CHICKEN THIGHS (FREE RANGE/ORGANIC)
1 pound Chicken Thighs, Boneless, Skinless, Organic, Free Range. 4 servings at 4oz each. Macros are for 1oz. -
BULK CHICKEN/APPLE SAUSAGE LINKS
4 chicken & apple sausage links. Macros are for 1 link. -
BULK FAJITA VEGGIES
1 pound of mixed red peppers, green peppers, & onions. Approximately 3 cups/lb. Macros are for 1/2 cup (2.55oz). No Salt Added -
BULK GREEN BEANS
1 pound of fresh green beans. Approximately 3.5 cups/lb. Macros are for 1 cup. -
BULK GROUND BEEF (80/20)
1 pound of ground beef. 80% lean /20% fat. 4 servings at 4oz each. Macros are for 1oz. -
BULK GROUND BEEF (90/10)
1 pound of ground beef. 90% lean /10% fat. 4 servings at 4oz each. Macros are for 1oz.